Oiled Fillo Dough

Kronos is proud to introduce an INNOVATIVE fillo dough that is made with a patent pending process that evenly distributes an olive oil blend onto every sheet of fillo dough. What does that mean for you? Kronos has eliminated the labor intense process of hand brushing each fillo sheet. Our new pre-portioned Fillo Dough won’t crack or dry out. You don’t have to be an experienced Chef to work with Fillo Dough anymore. So now you have a great product to create fresh and new menu items easily.

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Flat Pack Fillo

Kronos “unrolls” a new product that was created specifically with Foodservice operators in mind. We have reduced the hassle of working with Fillo Dough simply by changing the packaging! Introducing our new flat-pack fillo dough designed to maximize quality and ease of handling.

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Falafel

Fried ball made from spiced fava beans, chick peas and authentic Mediterranean spices.  Serve as a sandwich on a pita or use as a great addition to a mezze platter.

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FILLO SHELLS

The pre-baked small fillo shells can be filled with anything savory or sweet to create a delectable two-bite treat.  The pre-baked large fillo shells are elegant carriers for cheeses, fruit or quiche – perfect for appetizers, entrees or desserts.

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OLIVES

Greek olives, plump and juicy, that are full of flavor.

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Feta Cheese

Traditonal Greek curd cheese. Delicious when crumbled over any salad or entrée.

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Mousaka

Layers of seasoned ground beef, sliced potatoes and eggplant topped with bechamel sauce.

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Pastitsio

Greek lasagna made from layers of seasoned ground beef, cheese, tomato and macaroni noodles topped with béchamel sauce.

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